Article / Media
|Fred Tibbitts comments on the
improving quality of lower cost wines
Wine snobbery no longer palatable says study
|Fred Tibbitts advising on Strategy and Branding
|Fred is quoted in the following article by
Misty Harris on "opulent holiday drinks"
||December 8, 2009
back the nog,
a nod to tradition
|Fred Tibbitts Teaches Wine Basics Class
Grand Millennium Sukhumvit Bangkok
|October 16, 2009
Photos of Graduating Glass
|Fred will be presenting "The Importance of Global
National Accounts: Selling Italian Wines to National and International
Chains" at the New York session of the
Italian Wine Week. The New York Session will be held at the
Waldorf Astoria. Fred's session will be held on Tuesday, January
27th, 2009 at 10:00am in the Henry Room.
||January 27, 2009
Fred Tibbitts Session Overview &
Bio Profile from Vino 2009 Website
|Fred Welcomes in 2009 with some words of thought
provoking words of inspiration.
||January 1, 2009
2009 - Let it Be Your Year to Shine
For the Benefit of All Sentient Beings
|Fred comments on the future of Cachaca, a Brazillian
liquor, in the March 3rd 2008 edition of National Post.
||March 3, 2008
Move Over, Tequila
|Fred provides insight into what customers are looking
for when dining out during the holiday season The article appeared
in The Patriot Ledger, a South Boston Paper.
||Dec 14, 2006
HOLIDAY SPIRITS - Sip, toast and celebrate with these festive cocktails
|Fred Tibbitts was the guest of Siqing Lu, one of China's
foremost violinists, for the annual MoMa Forbidden City Concert.
||Dec 6, 2006
Forbidden City Concert Beijing 06
|Fred provides is expert commentary for an article on the
Holiday inspired coffee, wine and beer. The article appeared in
the Calgary Herald, Victoria Times Colonist, Regina Leader Post,
Edmonton Journal and many more!
||Nov 09, 2006
Beverages look to
spread holiday cheers
|Fred Tibbitts was
the guest of Siqing Lu, one of China's foremost violinists, for the
annual MoMa Forbidden City Concert at which Siqing Lu was one of two
Forbidden City Concert Beijing 05
|Fred Tibbitts dining with friends at a one of Beijing's
Top Restaurants, Cafe Sambal!
||June 16, 2006
Dinner at Cafe Sambal
|Fred Tibbitts was selected by LifeStyle magazine as
"Best Artist of 2005 - Wine Critic", the link to the right contains
pictures and the award certificate.
||April 17, 2006
Artists of 2005"
Fred at the MoMa Concert at the Forbidden City Concert Hall at Beijing
December 17, 2005
||Dec 17, 2006
Forbidden City Concert Hall
|Fred Tibbitts recruited a
group of key National Account executives from the United States for the
annual ProChile-Fred Tibbitts & Associates Educational Trip to Chile.
It was a great success as per everyone's comments. The 2006 trip will
be 20-29 January.
||Feb 8, 2005
Pro Chile Educational Trip 2005:
|Thank You letter from Professor Ko Jan-ming, on behalf
of The Hong Kong Polytechnic University, thanking Fred for accepting the
invitation to serve as an Honorary Fellow in the School of Hotel and
||Jan 22, 2004
The Hong Kong
|The Culinary Institute of
America, Fall 2004, Graduation Ceremonies of the Bachelor of
Professional Studies Degree Program. Fred Tibbitts delivered the
Visit The CIA here.
|October 1, 2004
|Press from 2004 FTA Dinner in Beijing that appeared in
|Postcard - "Save The Date" notice for the "2004 Eighth
Annual Ritz-Carlton Millenia Singapore Food & Wine Festival," featuring
a photo of Fred Tibbitts from last year's Festival
The 8th Annual New World of Food and Wine Festival
|NZCONNECTION, a monthly Internet news letter published
by the New Zealand Government to update EXPAT New Zealanders living
abroad on news developments pertaining to New Zealand economic
development. In the July edition Fred Tibbitts is profiled for his wine
industry achievements and in particular his support of the New Zealand
Marketing by the Glass
|An Academic article written by Fred Tibbitts about the
The Implications of the Dramatic Expansion of Chain Hotels and
Restaurants in China.
Pacific Journal of Tourism Research
|An interview with Joe Diaz of Wine
Business Monthly. It originally appeared in Volume IX, Number 6 of
||June 15, 2002
American Wine Marketing and Its Global Context: An Interview with Fred
|Fred Tibbitts, Jr. was featured as
a "Reader-in-Action" on the "Weekly Restaurant Connections" website.
Reader in Action
|Dan Clarke of California Wine and
Food Magazine conducted an extensive interview with Fred Tibbitts.
California Wine and Food Magazine
|Biography of Fred Tibbitts.
From University of Delaware's Advisory Board.
Advisory Board Member Bio
|Steven Van Yoder's "6 Steps to Get
'Slightly' Famous. See Step 6, "Enhance your Credibility"
6 Steps to Get "Slightly" Famous:
Enhance your Credibility